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Everyone has to eat. All cooking that aims higher than a boiled egg is an attempt to make art of a necessity. In this sense it is among the first art that human beings ever attempted.
Do you know where to go for Guyanese Pepperpot in Waterloo Region? Diverse & Delicious hosts, Daiene Vernile & Andrew Coppolino do. Do you want to know the recipe and story behind Goat Jollof Rice? Andrew’s guest chef can tell you. Can you source the ingredients Cassareep & Tomapep? Daiene can lead you to the local markets and grocery stores to acquire these ingredients.
This is the VISION of Diverse & Delicious. An educational, entertaining, and informative excursion into the Diverse & Delicious character of the Region of Waterloo.
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